269-849-0109

Vineyard 2121
Vineyard 2121
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  • Home
  • Menu
  • Events & Music
  • Reservations
  • Private Events
  • Order Products
  • Our Story
  • Wine Club
  • Musicians Contact Form

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Events

upcoming november 6th event

Seasonal sides & Classic holiday dishes

$60.00
Pay with PayPal or a debit/credit card

Guests mix custom compound butters (sage, thyme, citrus, cranberry). Perfect for turkey or bread.

Wine Pairings: Bold reds to show how to match big flavors.

Guests will build mini Thanksgiving inspired charcuterie cups (think cranberry jam, cheddar, smoked meats).

Mingle with Chef Jon

Enjoy a plating and garnish demo with a pre-cooked bird; guests practice garnishing platters.

Finish by enjoying your creations!

*Reservations are Required*

upcoming december 4th event

festive desserts and holiday assemblies

$65.00
Pay with PayPal or a debit/credit card

Holiday Cookie Decorating: Guests decorate & taste Christmas sugar cookies with mulled wine

Wine Pairings: Mulled wine-cider, Riesling and Traminette

Festive Cheese Ball Workshop: Guests mix holiday cheese spreads (cranberry-walnut, rosemary-pecan).

Mingle with Chef Jon

Plating Workshop: Show how to plate Christmas desserts beautifully for holiday parties.

*Reservations are Required*

upcoming january 15th event

sushi 101

$110.00
Pay with PayPal or a debit/credit card

$110 Per person: Includes One Sushi Kit per person to take home

Limit 16 Seats

Soy Sauce Tasting: Compare regular soy, tamari, ponzu.

Wine Pairing: Crisp whites Seyval Blanc, Riesling or Dry Rosé.

Sushi Rolling Practice: Prepped rice, fillings. Guests roll making maki & shape nigiri. No raw fish handling required by guests.

Mingle with Chef Jon

Plating & Garnish Demo: Teach Japanese minimal plating style.

*Reservations are Required*

upcoming february 5th event

love & chocolate

$85.00
Pay with PayPal or a debit/credit card

 

Wine & Chocolate Pairing Flight: 

Side-by-side tasting of dark, milk, and white chocolate with vineyard wines.

Wine Pairing: Bold reds (Cabernet, Dark Red Blends) with dark chocolate; Sweet Reds for milk chocolate.

Chocolate Truffle Rolling: Guests roll & coat truffles with cocoa, coconut, nuts.

Mingle with Chef Jon

Romantic Plating Demo: How to drizzle sauces & garnish plates elegantly.

*Reservations are Required*

upcoming march 5th event

irish inspired dishes

$65.00
Pay with PayPal or a debit/credit card

Green Grazing Boards: Build boards with Irish inspired cheeses, pickles, meats.

Wine Pairing: Bright Whites and Cider 

DIY Irish Soda Bread Butter Jars: Guests whip flavored butters with honey, or herbs.

Mingle with Chef Jon

Drink Pairing Lesson: Learn how to match cider, and wine with Irish-inspired foods.

*Reservations are Required*

upcoming april 2nd event

easter treats & sweets

$60.00
Pay with PayPal or a debit/credit card

Spring Dessert Plating: Guests will learn about pastel garnishing and edible flowers.

Wine Pairing: Bright & Crisp Whites and Sweet Traminette. 

Mini Cupcake Decorating: Pre-baked bases; guests frost six pre-baked cupcakes with pastel icings, candy eggs, flowers, and wafer grass.

Mingle with Chef Jon

Chocolate Nest Building: Melted chocolate & Rice noodle that guests fill with mini eggs.

*Reservations are Required*

events and happenings at v2121

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    Vineyard 2121...The Perfect Blend of Wine and Fun!

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